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There are xx employees in the Food Service Contractors industry in Canada, which is expected to decline at xx% over the next five years. Food service contractors provide food services at institutional, governmental, commercial or industrial locations. Examples of facilities where food services are provided include airports, food courts, college and university cafeterias and recreation and sports venues.
Curious about?what drives these trends? 91社区's?Food Service Contractors in Canada industry coverage?has got you covered.
Total value (#) and annual change from 2012 – 2030.
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| Industry | Sector | Last 5-yr CAGR | Forecast 5-year CAGR | Revenue |
|---|---|---|---|---|
| Vending Machine Operators in Canada |
|
XX% | XX% | $XX |
| Street Vendors in Canada |
|
XX% | XX% | $XX |
| Coffee & Snack Shops in Canada |
|
XX% | XX% | $XX |
| Fast Food Restaurants in Canada |
|
XX% | XX% | $XX |
| Food Service Contractors in the US |
|
XX% | XX% | $XX |
| Amusement Parks and Centres Operation in Australia |
|
XX% | XX% | $XX |
| Liquor Retailing in New Zealand |
|
XX% | XX% | $XX |
When the stakes are high, you need intelligence that cuts through the noise—wherever you work.
There is 57,433 people employed in the Food Service Contractors in Canada as of 2026.
The number of people employed in the Food Service Contractors in Canada grew 10.0% on average over the five years between 2021 and 2026.
See our full analysis of the Food Service Contractors in Canada to understand if the industry employment is expected to grow or decline over the next five years.
The average Food Service Contractors in Canada business is 29.7 employees.
The average business in the Food Service Contractors in Canada now employs more workers than it did five years ago.
The revenue per employee for the average business in the Food Service Contractors in Canada has increased in the last five years.